Price: £30 for main course
Sunday lunchtimes from October to the end of March. Grab your friends and family, book your table, order your choice of roast for the whole table (vegetarians catered for individually) and let Iford do the rest.
• Jointed and cooked just for you;
• Includes all the trimmings;
• Carved at your table.
All the benefits of a roast at home, but without the prep, mess or washing up! This approach of catering specifically for a table also reduces food wastage, which is incredibly important to us.
Bookings close at 3 pm the Friday prior (subject to availability) so we can prepare your roast just for you.
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